What do Chefs/Cooks roles pay?
Across 275 jobs advertised in Hospitality & Tourism on Seek New Zealand, Chefs/Cooks positions typically advertise between $47,500 and $102,500 NZD a year, with a typical midpoint around $62,500. Ranges are entered by the advertiser, so treat them as a negotiation guide rather than a guarantee.
Common roles
| Role | Typical mid | Sample |
|---|---|---|
| Chef | $63k | 60 jobs |
| Head Chef | $83k | 49 jobs |
| Sous Chef | $68k | 31 jobs |
| Chef de Partie | $58k | 38 jobs |
| Executive Chef | $108k | 14 jobs |
| Commis Chef | $58k | 8 jobs |
| Chef Manager | $73k | 7 jobs |
| Kitchen Manager | $73k | 5 jobs |
Related in Hospitality & Tourism
- Management $48k – $153k
- Travel Agents/Consultants $48k – $123k
- Front Office & Guest Services $48k – $103k
- Airlines $38k – $83k
- Bar & Beverage Staff $48k – $83k
- Waiting Staff $43k – $83k
- Housekeeping $38k – $83k
- Kitchen & Sandwich Hands $38k – $73k
Compare: Chefs/Cooks salaries in Australia →